Take Paneer in mixing bowl add salt maida and corn flour black pepper powder mix it to coat properly

Heat oil in pan deep fry Paneer keep aside

Again 2 tbs oil in pan add ginger garlic paste saute it to avoid rawness add spring onions white capsicum carrot if you want you can add trio bell pepper stir fry it

Add water salt red chilli sauce soya sauce salt and pepper mix it bring it boil add Paneer Schezwan chutney ketchup

Mix 1tbs corn flour and water make slury add it in Sabzi bring one boil to thicken the gravy switch off gas add vinegar and serve with fried rice