Gravy Chicken Chili Chinese food

Name: Gravy Chicken Chili Chinese food
Cuisine: Indian
Ingredients: 1/2 kg Boneless chicken; 2 Pyaz; 2 Shimla mirch; 7-10 lasan ki kaliyan; 2 Harimich; 1 tsp Adrak or lasan ka paste; 2 tsp Soya sauce; 2 tsp Red chili; 2 tsp Green chili; 2 tsp Honey; 1 tsp Venigar; 2 tsp Ararote; 450 ml Water; 1 tsp Ajinomoth; Namak sawad anusaar; 1/2 kg Chicken bonless; 2 tsp Nimbu ka ras; 1/2 tsp Lal mirch; 1/2 tsp Haldi; 1 tsp Adrak lasan ka paste; 1 tsp Ararote; Namak sawad anusaar

Priya Saini @cook_26053433

Chandigarh

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Chicken chili
Aaj hum chicken chili banaye gy ye ek chinese dish hai or Chinese food sab ko pasand hai ye khaane main bhut tasty hota hai baccho ko bhut pasand ata hai to eye aaj hum banate hai chicken chili

Priya Saini @cook_26053433

Saved

Ingredients

1/2 kgBoneless chicken
2Pyaz
2Shimla mirch
7-10lasan ki kaliyan
2Harimich
1 tspAdrak or lasan ka paste
2 tspSoya sauce
2 tspRed chili
2 tspGreen chili
2 tspHoney
1 tspVenigar
2 tspArarote
450 mlWater
1 tspAjinomoth
Namak sawad anusaar
Marinate karne ke liye
1/2 kgChicken bonless
2 tspNimbu ka ras
1/2 tspLal mirch
1/2 tspHaldi
1 tspAdrak lasan ka paste
1 tspArarote
Namak sawad anusaar

Saved

Steps

1

Sab se pehle chicken ache se dho le ab ise marinate karein nimbu ka ras Lal mirch haldi powder adrak lasan ka paste ararote namak in sab ko daal kar mix kar de ache se mix karein or ab ise half hour rakh de.
2

Ab half hour hone ke baad ise fry karein aanch dhimi rakhe jab ye gal jaye to ise nikal le.
3

Ab refined oil daal kar garam karein ab isme kata hua lasan daale lasan sunhra hone par ismain mota katta hua pyaz daale or thoda sa tej aanch par bhoone
4

Ab ismain Shimla mirch adrak lasan ka paste or Green chilli daale ise bhi tej aanch par boone ab ismain red source green source soya source daal kar mix karein ab isme namak dale or ajinomoth daale or ise milaye
5

Ab ismain honey daale or ise mix karein iske baad ararote ka ghol ismain daale ise mix karein ab fry kiya hua chicken daale
6

Ab sirka daale or ache se mix karein or thoda ghada hone take ise pakaye
7

Ab ye tyar hai ab ise bowl main nikal kar serve karein