Pesto pasta salad
Shari @cook_20310236
A delicious pesto pasta salad that is easy to make week 17 of the #MyCookBook challenge
Pesto pasta salad
A delicious pesto pasta salad that is easy to make week 17 of the #MyCookBook challenge
Cooking Instructions
- 1
Heat the chickpea pasta in a saucepan over medium heat until ready and set aside to cool
- 2
Blend all of the pesto ingredients together until smooth and set aside
- 3
Chop up all of the vegetables. Mix your desired amount of pesto into the pasta and then add the vegetables. Serve into bowls and enjoy!
- 4
Leftover pesto can be frozen to use in the future or can be used as a dip
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