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Banana buns
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A picture of Banana buns.

Banana buns

Rupashri Parpattedar
Rupashri Parpattedar @cook_26236106

#GA4
Week2
This is a popular street food of karnataka..and these buns are very crispy from outside and fluffy and flaky from inside

#GA4
Week2
This is a popular street food of karnataka..and these buns are very crispy from outside and fluffy and flaky from inside

Read more

Banana buns

Rupashri Parpattedar
Rupashri Parpattedar @cook_26236106

#GA4
Week2
This is a popular street food of karnataka..and these buns are very crispy from outside and fluffy and flaky from inside

#GA4
Week2
This is a popular street food of karnataka..and these buns are very crispy from outside and fluffy and flaky from inside

Read more
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Ingredients

30 mins
5 people
  • 2 cupswheat flour
  • 1 cupcurd
  • 3/4 tspbaking soda
  • 2ripened bananas
  • as neededoil for frying
  • 1 tspCumin Seeds
  • to tastejaggery
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Steps

30 mins
  1. 1

    Grind jaggery,BANANA and curd in mixer, then mix flour and knead a soft dough..add water if required. Lk i0o

    A picture of step 1 of Banana buns.
    A picture of step 1 of Banana buns.
  2. 2

    Cover the dough and allow it to ferment for 7 hrs

    A picture of step 2 of Banana buns.
  3. 3

    Divide dough in to equal lemon sized balls lk s and roll in to thick puris

    A picture of step 3 of Banana buns.
  4. 4

    Then heat oil in kadhai..and fry purist on high flame till golden brown from both sides

    A picture of step 4 of Banana buns.
  5. 5

    Servr hot with tea or green Chutney

    A picture of step 5 of Banana buns.
    A picture of step 5 of Banana buns.
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Rupashri Parpattedar
Rupashri Parpattedar @cook_26236106
on September 27, 2020 18:15

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