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Bhelpuri (instant without tarmarid chutney and green chutney)
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A picture of Bhelpuri (instant without tarmarid chutney and green chutney).

Bhelpuri (instant without tarmarid chutney and green chutney)

Neha Handa
Neha Handa @fmk_15
Mumbai

#tech4

It's a snacks made by puffed rice and veggies. It is best identified with beaches or chowpaties

#tech4

It's a snacks made by puffed rice and veggies. It is best identified with beaches or chowpaties

Read more

Bhelpuri (instant without tarmarid chutney and green chutney)

Neha Handa
Neha Handa @fmk_15
Mumbai

#tech4

It's a snacks made by puffed rice and veggies. It is best identified with beaches or chowpaties

#tech4

It's a snacks made by puffed rice and veggies. It is best identified with beaches or chowpaties

Read more
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Ingredients

05 minutes
04 servings
  • 1large bowl puffed rice
  • 1finely chopped tomato
  • 1finely chopped onion
  • 1mix small bowl of chana and peanuts
  • 3-4tbp tomato sauce
  • 1/2tbp Chaat masala
  • as per tasteRed chilli powder
  • as per tasteSalt
  • 1/2lemon juice
  • 1chopped boiled potato
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Steps

05 minutes
  1. 1

    In a bowl add tomato sauce, red chilli powder, salt, Chaat masala, squeeze lemon. Mix well

    A picture of step 1 of Bhelpuri (instant without tarmarid chutney and green chutney).
    A picture of step 1 of Bhelpuri (instant without tarmarid chutney and green chutney).
  2. 2

    Now add onion, tomato, potato, chana and peanuts. Mix them well

    A picture of step 2 of Bhelpuri (instant without tarmarid chutney and green chutney).
  3. 3

    Now add puffed rice, mix well. Add nylon bhujiya or any bhujiya. Bhelpuri is ready to serve.

    A picture of step 3 of Bhelpuri (instant without tarmarid chutney and green chutney).
    A picture of step 3 of Bhelpuri (instant without tarmarid chutney and green chutney).
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Copied!

Neha Handa
Neha Handa @fmk_15
on September 27, 2020 20:50
Mumbai
Love cooking just started food blog and fb page and Instagram. https://www.facebook.com/bynehahanda/
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Comments (4)

Anitha (Annie)
Anitha (Annie) @annies_foodflavours
September 28, 2020 03:15
nice...
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