Sprouts chaat

Leena Nagpal Grover @cook_22448586
Sprouts chaat
Cooking Instructions
- 1
Firstly soak moong dal overnight and strain water in the morning and let it hang in the cotton cloth for 1-2 days..your sprouted moong is ready
- 2
Now chop onion,tomato, cucumber and paneer..take anar..and boiled sweet corns
- 3
Now take a bowl add all the ingredients and mix well
- 4
Now add all spices and chutney..add chat masala
- 5
And serve with papad and enjoy..
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