Cooking Instructions
- 1
Soak and wash the beans and remove all its seed coats from it. Then add pepper scotch bonnets and onion to it take it to mill,or use blender to blend it
- 2
Incorporate air to it by using mixers so that it will be fluffy,then add salt and ajino motto and curry stir well.
- 3
Heat some veg oil in a pan,and scoop the Beans paste with spoon gently to the hot oil, fry on medium heat till golden brown flip and fry the other side. Strain and serve hot.
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