Yummy & Delicious Moong Dal Halwa

Name: Yummy & Delicious Moong Dal Halwa
Cuisine: Indian
Ingredients: 250 gm moong dal; 250 gm sugar; As needed Dry fruit for garnish; as needed Cardamom (elachi powder); as required Warm milk as needed for cook; As needed khoya (Powdered milk mixed with heavy cream); As required Oil (desi ghee) for cook

Jaya @cook_22569213

Varanasi

Yummy & Delicious Moong Dal Halwa

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Ingredients

250 gmmoong dal
250 gmsugar
As neededDry fruit for garnish
as neededCardamom (elachi powder)
as requiredWarm milk as needed for cook
As neededkhoya (Powdered milk mixed with heavy cream)
As requiredOil (desi ghee) for cook

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Steps

1

Soak the yellow Dal in enough water for 2 hrs drain well.Than roast on low flame till turns light brown
2

Blend in a mixer to a coarse powder...Heat the ghee(oil) in a deep pan fry dry fruit & keep aside now add 2 tspn rava than add moong Dal powder & cook on medium flame for 25 mins while stirring continuously
3

Add some warm milk mix well & cook for 10 mins while stirring continuously.Add sugar,mix well & cook on medium flame for 5_7 mins,add some khoa & garnish with dry fruit
4