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Banana Nut Cocoa Cake Made with Whole Wheat Flour
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A picture of Banana Nut Cocoa Cake Made with Whole Wheat Flour.

Banana Nut Cocoa Cake Made with Whole Wheat Flour

cookpad.japan
cookpad.japan @cookpad_jp

This is an easy macrobiotic cake without eggs and dairy products.

I used a minimum amount of sugar, so please increase it to your liking.
I also recommend using a cup cake pan. Recipe by Mille=miru

This is an easy macrobiotic cake without eggs and dairy products.

I used a minimum amount of sugar, so please increase it to your liking.
I also recommend using a cup cake pan. Recipe by Mille=miru

Read more

Banana Nut Cocoa Cake Made with Whole Wheat Flour

cookpad.japan
cookpad.japan @cookpad_jp

This is an easy macrobiotic cake without eggs and dairy products.

I used a minimum amount of sugar, so please increase it to your liking.
I also recommend using a cup cake pan. Recipe by Mille=miru

This is an easy macrobiotic cake without eggs and dairy products.

I used a minimum amount of sugar, so please increase it to your liking.
I also recommend using a cup cake pan. Recipe by Mille=miru

Read more
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Ingredients

  • 150 gramsWhole wheat flour (superfine)
  • 50 gramsCorn starch
  • 2 tspBaking powder
  • 50 grams~ Beet sugar or raw cane sugar
  • 2 tbspCocoa powder
  • 300 mlSoy milk
  • 1 tbspVegetable oil
  • 50 gramsUnroasted cashew nuts (or other nuts)
  • 1Banana
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Steps

  1. 1

    Lightly roast the cashew nuts. Even when you are using roasted-type cashew nuts, lightly roast them with a pan. It will bring out a nice fragrance.

    A picture of step 1 of Banana Nut Cocoa Cake Made with Whole Wheat Flour.
  2. 2

    Add the dry ingredients into a bowl, and mix well with a whisk. If you are worried about the little lumps, please sift them.

    A picture of step 2 of Banana Nut Cocoa Cake Made with Whole Wheat Flour.
  3. 3

    Add the soy milk and vegetable oil to the bowl, and mix well. Add brandy for flavour if you like.

    A picture of step 3 of Banana Nut Cocoa Cake Made with Whole Wheat Flour.
  4. 4

    Pour the batter into your desired cake pan. Top with nuts and banana slices.

    A picture of step 4 of Banana Nut Cocoa Cake Made with Whole Wheat Flour.
  5. 5

    Bake in the oven for about 30 minutes at 180℃ and done. It's delicious served either warm or cool. If it's not sweet enough, you can serve it with soy milk whipped cream.

    A picture of step 5 of Banana Nut Cocoa Cake Made with Whole Wheat Flour.
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cookpad.japan
cookpad.japan @cookpad_jp
on March 03, 2014 05:03

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Comments

Chandreyee Bhattacharya
Chandreyee Bhattacharya @afwes921p7
April 05, 2022 06:12
Wow that really helped! Thank you.
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Keywords

Cake Corn Vege Soy Milk Beet Cocoa Banana

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