Cooking Instructions
- 1
Wash all vegetables properly. Heat oil in a pan put all vegetables in it.
- 2
Then add Red chili, turmeric powder and salt mix well,cover n cook on low flame.
- 3
Check after 2-3 min.,again cover and cook. It will take 10 to 12 min.to cook,then Transfer it to a serving dish sprinkle garam masala powder and serve with roti.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Mix vegetable with paneer Mix vegetable with paneer
A very tasty veg preparation for get togethers and parties.
-
Gobi Aloo Bhujia Gobi Aloo Bhujia
If you like eating cauliflower, now make this amazing bhujia with potatoes. Believe me, everyone will love it.
Translated from Cookpad India -
-
Stuffed Cabbage Leaf Stuffed Cabbage Leaf
Suddenly got an idea to prepare stuffed cabbage without any use of flour & to my surprise it turned out delicious!
-
Mixed Veg Kolhapuri Mixed Veg Kolhapuri
During the winter season, a variety of vegetables are available. Veg Kolhapuri is a popular dish from Maharashtra, but it's also loved in North India. This dish is made by combining vegetables like cauliflower, peas, carrots, and green beans. It has a spicy and tangy flavor. Let's make Veg Kolhapuri!
Translated from Cookpad India -
Sweet carrots with sweet peas Sweet carrots with sweet peas
My family favorite recipes are cauliflower with peas and carrots with peas
-
-
Spicy Cauliflower and Potato Curry Spicy Cauliflower and Potato Curry
Translated from Cookpad India -
-
Restaurant style baked paneer tikka Restaurant style baked paneer tikka
This baked paneer tikkaa is comes out very yummy and tasty. And it have no oil so it is very healthy. Try it once.#reststyle
More Recipes
https://cookpad.wasmer.app/us/recipes/14492012
Comments