Za a diga mai a cikin pan, a yanka albasa a fara soya ta. Sai a jajjaga attaruhu da tattasai a zuba.

A cigaba da juya ta, asa kayan qamshi, da gishiri pinch. Sannan a kawo minced meat a zuba da spices.

Ayi ta juyawa, har sai komai ya hada da juna, sai a seasonings a gauraye su. Sai a sauke idan ta nuna.

A tafasa ruwa a saka lawashi a ciki. Sannan a kawo samosa sheets, a samu bakin kofi ayi cutting size nashi, zai fitar da round mai kyau.

Sai naman a saka a dai² tsakiyan sheet din. A dama flour a shafa a edges na sheet din. Sai a tattara bakin a qulle da lawashi.