Cooking Instructions
- 1
First we grind bajra in mixi.
- 2
Then we boiled water and put grind bajra, rice, dal and mix well.
- 3
We will shaking it well so that cook well.
- 4
When cook well then ready to eat with tamarind water. And ghee.
- 5
First soak tamarind in water.
- 6
Sieve this water in a vessel and add salt, black pepper, and sugar.
- 7
Now ready tamarind water.
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