Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits

Name: Easy! Shiro-an (Sweet White Bean Paste) with Dried Fruits
Cuisine: American
Ingredients: 1 pack Amanatto made of white runner beans; 30 ml Water; 1 dash Salt; 15 grams or however much you like Dried fruit of your choice

cookpad.japan @cookpad_jp

I tried making user "Fuuan "'s "For Osechi - Easy and Authentic Shiro-an"and it was delicious and easy to make.
It tasted good when I added dried fruit so I rearranged the recipe a bit.

If you let the beans cool down for too long on the low flame, they'll harden so make sure not to wait to long to take it off and mix in the fruits. Recipe by pitachan1

I tried making user "Fuuan "'s "For Osechi - Easy and Authentic Shiro-an"and it was delicious and easy to make.
It tasted good when I added dried fruit so I rearranged the recipe a bit.

If you let the beans cool down for too long on the low flame, they'll harden so make sure not to wait to long to take it off and mix in the fruits. Recipe by pitachan1

cookpad.japan @cookpad_jp

I tried making user "Fuuan "'s "For Osechi - Easy and Authentic Shiro-an"and it was delicious and easy to make.
It tasted good when I added dried fruit so I rearranged the recipe a bit.

If you let the beans cool down for too long on the low flame, they'll harden so make sure not to wait to long to take it off and mix in the fruits. Recipe by pitachan1

I tried making user "Fuuan "'s "For Osechi - Easy and Authentic Shiro-an"and it was delicious and easy to make.
It tasted good when I added dried fruit so I rearranged the recipe a bit.

If you let the beans cool down for too long on the low flame, they'll harden so make sure not to wait to long to take it off and mix in the fruits. Recipe by pitachan1

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Ingredients

1pack Amanatto made of white runner beans
30 mlWater
1 dashSalt
15 gramsor however much you like Dried fruit of your choice

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Steps

1

Cut the pieces of dried fruit to a size you like. If you use something small like raisins, you can leave them as is. In the upper left corner of this photo is dried pineapple.
2

Put the amanatto, water, and salt in a pan and heat. Simmer the beans over low heat while you mash them with a wooden spatula.
3

When the beans have gotten soft, take the pot off the flame and add the dried fruits. Make sure to mix the fruit in well and you're done.
4

This tastes great inside bread rolls like anpan or with other snacks.
5

This is what it looked like when I added dried strawberries and a bit of food coloring. You can try this recipe with all your favorite dried fruits.