Refreshing and Delicious! Pickled Turnips
I love sunomono (vegetables or seafood with vinegar sauce)! Turnips were cheap!
If you are using a knife, slice the turnip as thinly as possible. If it's too thick, the flavors won't penetrate easily. Recipe by zakkiiM
Refreshing and Delicious! Pickled Turnips
I love sunomono (vegetables or seafood with vinegar sauce)! Turnips were cheap!
If you are using a knife, slice the turnip as thinly as possible. If it's too thick, the flavors won't penetrate easily. Recipe by zakkiiM
Open in Cookpad AppSteps
- 1
Wash the turnip well, and slice thinly with a mandoline without peeling.
- 2
Combine the rest of the ingredients with the sliced turnips. I used a heatproof container in the photo, but if you mix it up in a plastic bag you won't have dirty dishes.
- 3
Microwave for 30 seconds, mix quickly and then refrigerate. It's ready to eat in about 30 minutes.
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