Drum sticks Dal

Name: Drum sticks Dal
Total time: 2400 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup boiled Tuvar dal with salt and turmeric; 1 drumstick cut into pieces; 1 tbsp ginger garlic green chilli paste; 2 onions finely chopped; 2 tomatoes finely chopped; 1 tsp cumin seeds; 1 tsp Mustard seeds; 3-4 curry leaves; 2 dried red chillies; 1/2 tsp red chili Powder; 1/4 tsp garam masala; Handful chopped coriander leaves; 1 tbsp ghee; As needed water; to taste salt; As needed oil

Gunjankevyanjan @gunjankevyanjan

#GA4
#week25
#post25
#drumsticks

Drumsticks are loaded with nutrients especially Vitamin D and easiest way of absorbing all its nutrition is to add it in daily Lentils.

#GA4
#week25
#post25
#drumsticks

Drumsticks are loaded with nutrients especially Vitamin D and easiest way of absorbing all its nutrition is to add it in daily Lentils.

Gunjankevyanjan @gunjankevyanjan

#GA4
#week25
#post25
#drumsticks

Drumsticks are loaded with nutrients especially Vitamin D and easiest way of absorbing all its nutrition is to add it in daily Lentils.

#GA4
#week25
#post25
#drumsticks

Drumsticks are loaded with nutrients especially Vitamin D and easiest way of absorbing all its nutrition is to add it in daily Lentils.

Saved

Ingredients

40 mins

4 people

1 cupboiled Tuvar dal with salt and turmeric
1drumstick cut into pieces
1 tbspginger garlic green chilli paste
2onions finely chopped
2tomatoes finely chopped
1 tspcumin seeds
1 tspMustard seeds
3-4curry leaves
2dried red chillies
1/2 tspred chili Powder
1/4 tsp garam masala
Handfulchopped coriander leaves
1 tbspghee
As neededwater
to tastesalt
As neededoil

Saved

Steps

40 mins

1

Firstly, boil Tuvar dal by adding salt and turmeric powder. Keep it aside for tadka
2

Now, boil chopped drumsticks and keep aside.
3

Now add boiled drumsticks in boiled Tuvar dal.
4

Now keep all the ingredients for tadka ready
5

For tadka
6

Heat oil in a kadhai and add Mustard seeds let it crackle, add cumin seeds, curry leaves, then add red chillies
7

Now add ginger garlic green chilli paste, saute well then add chopped onions, saute till onions are soft and pink, then add chopped tomatoes.
8

Mix well, and cook till oil separates, add red chili powder, Coriander leaves and salt
9

Now add Cooked dal. Adjust water consistency
10

Now add garam masala powder and chopped coriander leaves.
11

Boil for sometime so that all flavours are nicely absorbed. Switch off the flame add ghee. Drumsticks dal is ready to serve with steamed rice or jeera rice
12

Do try making this recipe and share your experiences, comments, remarks, and suggestions
13

Thank you