Curry pakora

Name: Curry pakora
Total time: 10800 s
Yield: 6 to 7 servings
Cuisine: Pakistani
Ingredients: half kg Dahi; 1 cup Besan; half cup Imli pulp; 1 Onion chop; Salt add to your taste; Kuti mirch add to your taste; Pissa and Crused zeera; Few curry leaves; 1 tsp Lehson adrak paste; 1 cup Besan; Pinch meetha soda ya half tsp yogurt; 1 tsp Salt; 1 tsp Mirch; Chop onion; Kuti mirch; Hara dhania; Chop Green chilli; Oil for fry; Curry leaves; Zeera; Gol mirch; Slice onion

Shomi Noman @cook_18386468

#joy kuch tips ke sath me ap ko aisi recipe batanay wali ho few hour me ap ki karhi ready ho gi buhat simple and unique recipie

Shomi Noman @cook_18386468

#joy kuch tips ke sath me ap ko aisi recipe batanay wali ho few hour me ap ki karhi ready ho gi buhat simple and unique recipie

Saved

Ingredients

2 and 3 hour

6 to 7 servings

Curry Ingredients
half kgDahi
1 cupBesan
half cupImli pulp
1Onion chop
Salt add to your taste
Kuti mirch add to your taste
Pissa and Crused zeera
Few curry leaves
1 tspLehson adrak paste
Pakora ke ingredients
1 cupBesan
Pinchmeetha soda ya half tsp yogurt
1 tspSalt
1 tspMirch
Chop onion
Kuti mirch
Hara dhania
Chop Green chilli
Oil for fry
Tarka
Curry leaves
Zeera
Gol mirch
Sliceonion

Saved

Steps

2 and 3 hour

1

Sub se pehlay beson bhoon lay 1 cup
2

Mix beson and dahi salt mirch zeera and water as required 4 to 5 glass
3

Karahi me 4 tb spoon oil dalay curry leave dalay or adrak lehson dal ke achay se bhoon ke dahi mixture or imli pulp dal day
4

Ab hr thori Der bad check kartay rahay 2 se 3 hour pakay
5

Jub curry garhi honay lagay let's fry pakora
6

All ingredients jo pakora ke upper batay ha mix kar ke paisat bana lay fry in oil
7

Tip pakora buhat soft rehtay ha Agar ap only 3 mint water ne dip kar ke nikal lay
8

Pakora dalay then 15 mint pakora dal ke pakay
9

Oil me pyaz gol mirch zeera curry leave dal ke bhaghar laga day
10

Mein sha Allah mazaydar Curry pakora ready ha