Steam Tandoori Chicken🌶🔥

Name: Steam Tandoori Chicken🌶🔥
Total time: 7200 s
Yield: 5Peoples
Cuisine: Pakistani
Ingredients: 1/2 liter :Pani; 3 tbs :Sirka; 2 tbs :Lehsan Adrak paste; Namak Hasb-e-Zaiqa; 1 kg :Chicken; Oil for deep frying; 1 cup :Dahi; 1 tbs :Lal mirch powder; 1 tes :Chat Masala powder; 1 tbs :Dhaniya powder; 1/2 tbs :Zeera powder; 1/2 tbs :Paprika powder; 1/2 tes :Haldi powder; 1 tes :Gram Masala powder; 1/2 tes :Orange food color; 2 tes :Namak; 1/2 tes :Tatri; 1 tbs :Green chilli paste; 2 tbs :Mustard paste; 3 tbs :Lemon juice; 4-5 Slices:Adrak; Chat Masala as required; 4-5 Pieces:Green chilli

Man-O-Salwa @cook_17090179

Pakistan🇵🇰

Ramzan Ky liye best Recipe hy isye zaroor try krain😋🌶😋
#salgirahmubarak

Man-O-Salwa @cook_17090179

Pakistan🇵🇰

Ramzan Ky liye best Recipe hy isye zaroor try krain😋🌶😋
#salgirahmubarak

Saved

Ingredients

2hours

5Peoples

1/2 liter:Pani
3 tbs:Sirka
2 tbs:Lehsan Adrak paste
Namak Hasb-e-Zaiqa
1 kg:Chicken
Oil for deep frying
Marination
1 cup:Dahi
1 tbs:Lal mirch powder
1 tes:Chat Masala powder
1 tbs:Dhaniya powder
1/2 tbs:Zeera powder
1/2 tbs:Paprika powder
1/2 tes:Haldi powder
1 tes:Gram Masala powder
1/2 tes:Orange food color
2 tes:Namak
1/2 tes:Tatri
1 tbs:Green chilli paste
2 tbs:Mustard paste
3 tbs:Lemon juice
For steam
4-5Slices:Adrak
Chat Masala as required
4-5Pieces:Green chilli

Saved

Steps

2hours

1

Ek Bowl may Pani,Namak,Sirka aur Lehsan Adrak paste dal kar mix kar ke saath hi is may Chicken dal acchi trha mix kar ke isye 30mints ke liye dhak ky rakh dain.
2

30mints ke baad Chicken ko strain kar ke deep fry kar lain.light golden hojanye par Chicken ko nikal lain.
3

Ek bowl may Dahi may tamam ingredients dal kar dahi whisk kar lain.Ab is may Fry ki hui Chicken dal chicken ko Marination kiye hui Masalaye ky saath acchi trha coat kar lain aur isye 1hour ky liye marinate kar lain.
4

Ab Ek bara Patila lain us may jo bartan stand hosake wo lein lain.
5

Patilye may pani dal gram kar lain aur jis bartan may Chicken steam krni hy us par Butter paper lagye is par Chicken,Adrak,Green chilli aur Chat Masala sprinkle kar ke Chicken ko butter paper sy dhak dain.
6

Aur patilye ka dhakan dhak kar is ke uper koi wazni cheese rakh dain.
7

4 sy 5mint Taiz Anch par phir 25 sy 30 mint low flame par cook Krain.
8

Mazaydar,Tasty,Yummmmmy "Steam Tandoori Chicken" ready hy isye Green Chilli Sauce aur Chapati ky saath serve krye.