Bounty chocolates
#weekbrown These chocolates are homemade and very easy to make .you can make them without moulds
Bounty chocolates
#weekbrown These chocolates are homemade and very easy to make .you can make them without moulds
Cooking Instructions
- 1
Mix dessicated coconut and condensed milk. mix well.
- 2
Grease yr palms.Make small balls of this mixture.
- 3
Keep these balls in refrigerator for 20 minutes to set.
- 4
Melt chocolate by using double boiler methodor you can melt in microwave from 30 sec intervals
- 5
After 20 minutes take out the coconut balls and dip them in melted chocolate one by one.
- 6
Take out chocolate balls on butterpaper and again keep them in refrigerator for 20 minutes to set
- 7
After 20 minutes its ready to serve
- 8
Some of chocolates I made in sillicon mould.simply pour the melted chocolate and place one nut of yr choice in the middle....let it keep in refrigerator for 20 minutes to set.very easy to take out from mould.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Homemade Bounty Chocolates Homemade Bounty Chocolates
The taste is very similar to the store bought Bounty chocolates and they are very easy to make.
-
'V' Homemade Bounty Bars 'V' Homemade Bounty Bars
glad you enjoyed them Neffie...Thank you for trying them :-)
-
Coconut chocolate balls Coconut chocolate balls
Instant ,attract to child and very yummy.# mysterybox1
-
Assorted Chocolate Dipped Ice Cream Bars Assorted Chocolate Dipped Ice Cream Bars
These homemade magnum-inspired ice cream bars are creamy and full of flavors. Here we have Pistachio, Peanut Butter and Berries because why have one flavor when you can make three 😁
-
Nuts and berries chocolates Nuts and berries chocolates
#goldenapronOn the occasion of Eid ul Fitr ... special nuts and berries chocolates
-
3 Ingredient Fudge Truffles 3 Ingredient Fudge Truffles
These delicious truffles are very easy to make and its only 3 ingredients!!!
-
Coconut & lemon scones Coconut & lemon scones
Tried different flavours these are now his favourite says you can taste both flavours without them over powering each other
-
Brazilian Brigadeiro Chocolates Brazilian Brigadeiro Chocolates
The amount of cocoa to include will depend on your family's taste. The portion listed here yields the kind of brigadeiros that my family prefers to have.It's easy, just be careful not to let it burn!These are perfect when watching a movie at home in Brazil! You can eat them as-is or with sprinkles on top. Recipe by Kamira
-
Japanese-Style Yakigashi (焼き菓子) Japanese-Style Yakigashi (焼き菓子)
Easy recipe to make these cuties! You can shape them into whatever you desire.
-
Palicao Melt-in-your-mouth ChocoBiscuits Palicao Melt-in-your-mouth ChocoBiscuits
These cookies are really easy made and they are deliciously melting when you eat them or put them in hot milk !
-
Salted Caramel 'Nama' Chocolates Salted Caramel 'Nama' Chocolates
A rip-off variant of Royce's famous 'nama' chocolates
-
Homemade Bounty Bars Homemade Bounty Bars
Yummy and delicious Bounty Bars for everyone.
More Recipes
Comments (6)