Steps
- 1
Wash the chicken well, remove all the unwanted parts, wash it again with venigar, add sufficient water that will cook it because it's not as soft as broilers
- 2
Add diced onion and thyme, add grated ginger and cover it to cook
- 3
Grate onion, pepper and scotch bonnet, peel te potatoes and dice it, wash and keep aside
- 4
After atlest 20mn of cooking the meat, add the grated pepper,mashed garlic, seasonings, nutmeg, bay leaves and diced potatoes,stir it and cover it to cook again... Enjoy
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