Cooking Instructions
- 1
First of all take soaked rice and put it in a grinding jar also add green chill and ginger and make fine batter
- 2
Now put batter in a bowl than also add all vegitables one by one
- 3
- 4
Mix all ingredients together properly
- 5
Than heat a non-stick tawa also add few drops of oil than put batter in it and spread it
- 6
Cover it with the lid and cook for five minutes. After five minutes remove the lid and flip it the pancake and cook it again for five minutes and cover it with the lid and cook it properly
- 7
Cook it veg pancake form both sides properly
- 8
Now pancake is ready serve hot with tomato sauce
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