Keema Curry for Birthdays

Name: Keema Curry for Birthdays
Yield: 4 servings
Cuisine: American
Ingredients: 1 clove Garlic; 10 grams Ginger; 200 grams Mixed ground beef and pork; 1 large Onion; 1 Carrot; 1 tbsp Curry powder; 75 grams Japanese curry roux; 300 ml Water; 1 Turmeric or parsley seasoned rice; 1 Carrots, bell peppers, kabocha squash, tomatoes, bitter gourd, daikon radish, jam, cheese, imitation crab

cookpad.japan @cookpad_jp

I made this for my son's birthday! I combined his favorite curry and a cake!

Make the candles out of daikon radish and carrot. Decorate the rest as you wish. It's fun for children to cut vegetables into various shapes and decorate with them. Recipe by sweetsroom

I made this for my son's birthday! I combined his favorite curry and a cake!

Make the candles out of daikon radish and carrot. Decorate the rest as you wish. It's fun for children to cut vegetables into various shapes and decorate with them. Recipe by sweetsroom

cookpad.japan @cookpad_jp

I made this for my son's birthday! I combined his favorite curry and a cake!

Make the candles out of daikon radish and carrot. Decorate the rest as you wish. It's fun for children to cut vegetables into various shapes and decorate with them. Recipe by sweetsroom

I made this for my son's birthday! I combined his favorite curry and a cake!

Make the candles out of daikon radish and carrot. Decorate the rest as you wish. It's fun for children to cut vegetables into various shapes and decorate with them. Recipe by sweetsroom

Saved

Ingredients

4 servings

1 cloveGarlic
10 gramsGinger
200 gramsMixed ground beef and pork
1 largeOnion
1Carrot
1 tbspCurry powder
75 gramsJapanese curry roux
300 mlWater
1Turmeric or parsley seasoned rice
For decorating
1Carrots, bell peppers, kabocha squash, tomatoes, bitter gourd, daikon radish, jam, cheese, imitation crab

Saved

Steps

1

In a pot, heat oil and sauté the minced garlic and ginger until fragrant over low heat.
2

Saute the ground meat. Once it turns color, add onions, carrots (minced), and curry powder to saute together.
3

Add water and once it comes to a boil, add curry roux and let it come to a boil.
4

Plate the curry, center molded rice in two layers like a cake, and decorate with boiled vegetable cut outs.