Crunchy boondi salad

Name: Crunchy boondi salad
Total time: 900 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1 finely chopped onion; 1 finely chopped cucumber; 1 finely chopped tomato; 1/2 cup American corn; 2 tbsp chopped peanuts; 1 tsp mustard oil; 1 tsp Red chili powder; 1/2 tsp garam masala powder; as per taste Salt; 2 tbsp chopped cucumber; 1 chopped onion(small); 2 green chillies chopped; 1 lemon juice; 1 cup boondi; as per taste Salt and red chilli powder

Seema Sharma @cook_26341188

Jammu

#Boxweek6
#boondi

Seema Sharma @cook_26341188

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Ingredients

15 min.

3-4 servings

1finely chopped onion
1finely chopped cucumber
1finely chopped tomato
1/2 cup American corn
2 tbspchopped peanuts
1 tspmustard oil
1 tspRed chili powder
1/2 tspgaram masala powder
as per tasteSalt
For garnishising
2 tbspchopped cucumber
1chopped onion(small)
2green chillies chopped
1lemon juice
1 cup boondi
as per tasteSalt and red chilli powder

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Steps

15 min.

1

Heat oil in a pan add peanuts roast and add all chopped ingredients saute till water evaporates then add American corn.
2

Saute and add salt,red chilli powder n garam masala mix well then off the flame.
3

Now in a serving plate place this masala in a round shape.Then make a layer of raw chopped onion and cucumber.
4

Over this layer put boondi n chopped green chillies.lastly pour lemon juice and sprinkle little salt n chilli powder and serve this crunchy boodi salad.