Chicken folds

Chef K. Madaks Bakery @chefkaymadaks09
Chicken folds
Steps
- 1
Scramble the cooked chicken breast, add seasoning cube & spices, add the grated Scotchbonnets &onions, add the vegetable oil & fry.
- 2
For the sauce add the pulp, sugar, salt, sliced onions, add little water & mixed spice, close it & allow for 3mins, you can see how it became.
- 3
Cut one side of the bread as shown, spread the sauce & put the chicken,wrap gently & serve. Yummy!
Similar Recipes
More Recipes
-

Kezia's Kitchen 👩🍳
-

Cold Brew Coffee with Tonic Water
Soegianto
-

Archana Agrawal
-

Shaik Hajira
-

No-bake Chocolate Coffee Eclair Cake
Shaik Hajira
-

Nutan Shah
-

Bethica Das
-

Slow Cooker Shredded Beef Sandwiches
cindybear
-

Rita Talukdar Adak
-

Uzma Syed
-

Daruma Cooking
-

Bobeccan’s Kitchen
-

Maritozzi Con La Panna (Italian Sweet Bun with Cream)
Daruma Cooking
-

Minty Mama
-

Robert Gonzal
-

Jyoti Prakash Assudani
-

Ashi Mir Lahorizaiqa.pk
-

Farwa Ali
-

Ashi Mir Lahorizaiqa.pk
-

Urooj Qureshi
-

Farwa Ali
-

Farwa Ali
-

Priya Malhotra Drishti Panjwani
-

Seema Sharma
-

Hetal Vithlani
https://cookpad.wasmer.app/us/recipes/15030022











Comments (2)