#CookClickShami Kebabs is one of the most popular Mughlai Appetizer made with meat, chana dal and spices. I have used chicken instead of mutton as I am not big fan of mutton. This is equally delicious and yummy in taste. Definite must try dish during Ramzan/Eid

I made this shami kabab in Lucknow style and it turned out awesome. The taste is super 😋. We can made it for any occasion. #kidstiffin#deepfried#5pm#5ing

Shami Kebabs are the grace of rid, iftari and any get together. The amazing flavored snacks can grab all the attention of your guest. Try the recipe and enjoy.

You can also make bun kebabs with these all you require is bun, green chutney & onion rings #deepfried #Post2

Super tasty shami kebabs

#5pm ...Using pencil in Seekh kebab.

#kidstiffinThese seekh kebab wraps are so healthy, yummy and attractive also which can attract any kid towards it. You can prepare the Chana dal powder one day before making the kebabs.

#Bandhan - Here are some amazing and delicious Chicken Mince Kababs that can be served as appetizers. Prepared from some leftover cooked keema, I added boiled sweet potato and chana dal along with some finely chopped coriander stalks, coriander leaves and other spices. These kababs tastes awesome with some green chutney and onion rings as accompaniments. They can also be had with naan / tandoori roti or stuffed inside parathas as a roll along with sliced onion, lettuce and mayonnaise / ketchup / mustard sauce. The options are plenty.

#5pm

The yummy starter for all party menus or to enjoy meal @ home to celebrate Friday or basically a weekend enjoy this @ home !!!!!

#5pm#chefbypassionHara bhara kebabs are vegetarian kebabs made of spinach, green peas, potatoes, herbs and basic spices. These pan fried hara bhara kebabs are nutritious and delicious with the goodness of greens and health.My daughter has a strong dislike for greens, green peas and sprouted moong. So inorder to make her consume these, I made some changes in this kebab. She didn't know what went into the making of this kebab. As soon as it was ready, she ate it. She eating it means she liked it. I am happy I made her eat what she dislikes because it was the question of eating healthy. I don't mind the kebabs not looking hara like it's name.

#kidstiffinThis is a quick and easy to prepare kebabs, different than the usual. You can make these with left over poha as well.This can be a good idea to accompany with Sandwiches or rice preparations so kids will love their lunch time.