Crunchy Potato and Poha Veg Kebabs

Name: Crunchy Potato and Poha Veg Kebabs
Total time: 300 s
Yield: 4 servings
Cuisine: American
Ingredients: 3/4 cup poha; 4 potatoes; 1 green chilli; 3 cloves garlic; 1 /2 cup Coriander leaves; To taste Red chilli powder; Salt as per taste; 1 tsp Coriander powder; 1 tsp Cumin powder; As needed Oil for shallow fry

PV Iyer @pviyer79

Nagpur

#kidstiffin

This is a quick and easy to prepare kebabs, different than the usual. You can make these with left over poha as well.

This can be a good idea to accompany with Sandwiches or rice preparations so kids will love their lunch time.

#kidstiffin

This is a quick and easy to prepare kebabs, different than the usual. You can make these with left over poha as well.

This can be a good idea to accompany with Sandwiches or rice preparations so kids will love their lunch time.

PV Iyer @pviyer79

Nagpur

#kidstiffin

This is a quick and easy to prepare kebabs, different than the usual. You can make these with left over poha as well.

This can be a good idea to accompany with Sandwiches or rice preparations so kids will love their lunch time.

#kidstiffin

This is a quick and easy to prepare kebabs, different than the usual. You can make these with left over poha as well.

This can be a good idea to accompany with Sandwiches or rice preparations so kids will love their lunch time.

Saved

Ingredients

5 minutes

4 servings

3/4 cuppoha
4potatoes
1green chilli
3 clovesgarlic
1 /2 cupCoriander leaves
To tasteRed chilli powder
Salt as per taste
1 tspCoriander powder
1 tspCumin powder
As neededOil for shallow fry

Saved

Steps

5 minutes

1

Clean wash and soak poha in only teaspoon of water. Boil potatoes until soft. I pressure cook till 2 whistles.
2

After 5 minutes grind poha, green chilli, garlic and coriander
3

Add poha mixture to grated potatoes, add salt and other spices and mix.
4

If the mixture is dry, sprinkle some water or milk to bind together. I didn't require as my mixture binded well.
5

Take small balls and make cutlets of any shapes. Heat oil in a pan.
6

Cook from both sides till golden brown
7

Crunchy from outside and soft from inside. Good to pack with kids lunch.