Tawa sabzi

Name: Tawa sabzi
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 Boiled Potato small-; 4 Onion small-; 4 Capsicum small-; 4 Bitter gourd; 15 Lady finger; 1/2 cup Cauliflower; as per taste Other vagitable as you choice; as required Vegetable oil to fry; 2 Onion chopped medium; 1 tsp Ginger paste; as needed Fresh coriander leaves chopped; 4 tomato ki puree; 1 green chilli chopped; 1 tsp fenugreek leaves; 2 tsp Red chilli power; 1 tsp Cumin powder; 1 tsp Fennel powder; 2 tsp Coriander powder; 1/2 tsp Turmeric powder; 1/2 tsp garam masala; 1 tsp Honey; 1/2 cup Fresh cream; as per taste Salt

Deepikabaid @deepikabaid85

#wmc
#cookingwithlavanya
Mixed beg tawa sabzi is a yummy .this is healthy and tasty dish.

Deepikabaid @deepikabaid85

#wmc
#cookingwithlavanya
Mixed beg tawa sabzi is a yummy .this is healthy and tasty dish.

Saved

Ingredients

4 servings

4Boiled Potato small-
4Onion small-
4Capsicum small-
4Bitter gourd
15 Lady finger
1/2 cupCauliflower
as per tasteOther vagitable as you choice
as requiredVegetable oil to fry
2Onion chopped medium
1 tspGinger paste
as neededFresh coriander leaves chopped
4tomato ki puree
1green chilli chopped
1 tspfenugreek leaves
2 tspRed chilli power
1 tspCumin powder
1 tspFennel powder
2 tsp Coriander powder
1/2 tspTurmeric powder
1/2 tspgaram masala
1 tspHoney
1/2 cupFresh cream
as per tasteSalt

Saved

Steps

1

Wash all vegetables properly
2

Wash,,peel,Potato,onion and bitter gourd.and cut the other veggies.
3

Heat oil In a pan for shallow frying.add one by one veggies in pan and fry it.cook and fry veggies are soft and crispy.and take a plate In a veggies add salt,chaat masala.
4

Take an tawa and place it on the gas and heat it add vegetable oil 3 tbsp and heat it and add the chopped onion,Ginger paste and mix well and cook for light brown.
5

Add the tomato and green chilli purée.mix it. add turmeric powder,coriander powder,cumin powder red chilli power fennel seeds powder and mix it.
6

Add fresh cream and Honey and gream masala to it. Stir and cook the greay until oil separates from it.
7

Add salt, fenureek leaves to it. after roasting masala mixture add Coriander leaves to it stir and mix well. Off the flame
8

Arrange the cooked veggies in it.you can serve all the veggies likewise.