Kerala Style Cabbage Thoran

Name: Kerala Style Cabbage Thoran
Cuisine: Indian
Ingredients: 250gram Cabbage-; 25-30nos Shallots-; 1/2Teaspoon Turmeric Powder-; 3Table spoon Coconut Oil-; 1/2 Teaspoon Mustard Seeds; 1/2Teaspoon Cumin Seeds-; 1 Dried Kashmiri Red Chillies; 2 Curry Leaves- Bunches; 1Teaspoon Red Chilli Powder-; as per taste Salt Powder-Required amount of Salt powder; 3Table spoon Grated Coconuts-; 1Table spoon Grated Coconuts For Garnishing-

Rosidha Arshad @NRA_89912126

#IndianRecipes
#SouthIndia
#CooksnapChallenge
#Week-4

Rosidha Arshad @NRA_89912126

#IndianRecipes
#SouthIndia
#CooksnapChallenge
#Week-4

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Ingredients

250gramCabbage-
25-30nosShallots-
1/2TeaspoonTurmeric Powder-
3Table spoonCoconut Oil-
1/2 TeaspoonMustard Seeds
1/2TeaspoonCumin Seeds-
1Dried Kashmiri Red Chillies
2Curry Leaves- Bunches
1TeaspoonRed Chilli Powder-
as per tasteSalt Powder-Required amount of Salt powder
3Table spoonGrated Coconuts-
1Table spoonGrated Coconuts For Garnishing-

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Steps

1

Take all the ingredients to making "Cabbage Thoran"...
250gram Cabbage should be finely chopped and chop the shallots(25-30nos)in lengthwise and mainly grated the coconuts.
2

Then 250gram Chopped Cabbage and 25-30 Shallots chopped and half a teaspoon Turmeric powder.all of these ingredients mix it well.Knead well and Keep it for few minutes...
3

Take and put a pan on gas stove.Pour the 3Table spoon Coconut Oil and After the oil is hot.
For Seasoning:
Add 1/2Teaspoon Mustard seeds & 1/2Teaspoon Cumin Seeds & 1Dried Kashmiri Red Chilli.break it.
4

Then Add Mixed Ingredients Of Cabbage,Shallots,Turmeric Powder and Add 1Teaspoon Red Chilli Powder.Mix it well & Saute it for few mins.
5

Then Cover the pan for few mins in Low to Medium Flame.
Add 2Bunches Curry Leaves.
6

Then finally add 3Table spoon Grated Coconuts and mix it well and saute it for few mins and cover the lid for few mins in low flame...
7

Then 1Table spoon Grated coconuts for garnishing on top.
"Cabbage Thoran" is Ready to serve....
It looks yummy...