Mutton white korma

Name: Mutton white korma
Total time: 3600 s
Yield: 3 to 4 person
Cuisine: Pakistani
Ingredients: 1/2 kg mutton; 2 tsp ginger paste; 2 tsp ginger paste; 1/2 tsp black pepper powder; 1/2 tsp salt ya as your taste; 1 tsp coriander powder; 1/2 tsp cumin seeds powder; 1 cup yogurt; 1 big onion chopped; 1/2 cup cream; 3 green chili cut; 1/4 cup oil ya ghee; 1 cup water; 2 green cardamom; 10 whole black pepper; 2 tez paat; 5 laung cloves; 8 almond

Ghazala Israr @cook_16590767

Shahdadpur

#imambassador
Hamari traditional recipe hy mostly shadion main must banti hy

Ghazala Israr @cook_16590767

Shahdadpur

#imambassador
Hamari traditional recipe hy mostly shadion main must banti hy

Saved

Ingredients

1 hour

3 to 4 person

For marination mutton
1/2 kgmutton
2 tspginger paste
2 tspginger paste
1/2 tspblack pepper powder
1/2 tspsalt ya as your taste
1 tspcoriander powder
1/2 tspcumin seeds powder
1 cupyogurt
For korma
1big onion chopped
1/2 cupcream
3green chili cut
1/4 cupoil ya ghee
1 cupwater
For kharay Masalay
2green cardamom
10whole black pepper
2tez paat
5laung cloves
8almond

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Steps

1 hour

1

Mutton all marination ingredients dal kar mix kar k 1 hour k liyerest dein
2

Pan main oil garam kar k onion ko soft hony tak cook karein onion clour change hony sy pahly marinate mutton dal kar 4 to 5 mint bhon lein 0ani dal kar boil any per 35 to 40 mint cook karein
3

Jub mutton 80 % cook ho jaey pani dry hony lagy to 4 sy 5 mint bhon kar k almond soak & skin remove kar k thory sy pani msin paste bana kar add karein cream add green chili bhi dal kar mix kar k 10 to 15 mint cook karein
4

Jub oil separate hony lagy to yummy mutton white korma ready to served with naan