Super Easy Pork & Cabbage Stir-Fry with Lemony Soy Sauce

Name: Super Easy Pork & Cabbage Stir-Fry with Lemony Soy Sauce
Yield: 1 serving
Cuisine: American
Ingredients: 150 grams Cabbage; 60 grams Thinly sliced pork belly; 1 tbsp ☆Lemon juice; 1 tbsp ☆Soy sauce; 1/2 tbsp ☆Sake; 1/2 tsp ☆Chinese soup stock; 1 dash ☆Pepper

cookpad.japan @cookpad_jp

I was really hungry so I wanted to make something that I could eat soon with whatever I had in the fridge.

Since this is so easy, there aren't any hints. Recipe by PETA

I was really hungry so I wanted to make something that I could eat soon with whatever I had in the fridge.

Since this is so easy, there aren't any hints. Recipe by PETA

cookpad.japan @cookpad_jp

I was really hungry so I wanted to make something that I could eat soon with whatever I had in the fridge.

Since this is so easy, there aren't any hints. Recipe by PETA

I was really hungry so I wanted to make something that I could eat soon with whatever I had in the fridge.

Since this is so easy, there aren't any hints. Recipe by PETA

Saved

Ingredients

1 serving

150 gramsCabbage
60 gramsThinly sliced pork belly
1 tbsp☆Lemon juice
1 tbsp☆Soy sauce
1/2 tbsp☆Sake
1/2 tsp☆Chinese soup stock
1 dash☆Pepper

Saved

Steps

1

Combine the ☆ ingredients. Cut the pork and cabbage into bite-sized pieces.
2

Cook the pork in vegetable oil (not listed). Once it is mostly cooked, add the cabbage. When the cabbage has become tender, pour in the ☆ ingredients and combine while cooking.