Chocolate Chip Banana Muffins
Helen Klassen @cook_27013825
These banana chocolate chip muffins are moist, flavorful and not too sweet. They make for a great everyday breakfast or snack.
Chocolate Chip Banana Muffins
These banana chocolate chip muffins are moist, flavorful and not too sweet. They make for a great everyday breakfast or snack.
Cooking Instructions
- 1
Preheat the oven to 350F and line a 12 cup muffin pan with paper liners.
- 2
In a large bowl, stir together the flour, sugar, cinnamon, baking soda and salt. Toss in the chocolate chips and set aside.
- 3
In a medium bowl, whisk together the mashed bananas, oil, eggs, yogurt and vanilla extract.
- 4
Add the wet ingredients to the dry ingredients and mix until just combined.
- 5
Bake for 20-23 minutes or until a toothpick inserted into the center comes out clean.
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