Marble banana bread (2)

#homework2
#photoclass3
#Ambassador
Thank you Irina Gogareva @gmi_cookpad for awesome photography class,
Mostly I bake banana bread without brown sugar but in this recipe I added brown sugar, it's gives such nice aroma and taste
Marble banana bread (2)
#homework2
#photoclass3
#Ambassador
Thank you Irina Gogareva @gmi_cookpad for awesome photography class,
Mostly I bake banana bread without brown sugar but in this recipe I added brown sugar, it's gives such nice aroma and taste
Steps
- 1
Preheat oven at 180C. Mashed banana set aside
- 2
In a separate bowl mix all dry ingredients except cocoa powder
- 3
In another large separate bowl cream butter & sugar until light & fluffy, add an egg one at a time beat it well after every addition
- 4
Add mashed banana with vanilla in egg mixture, stir it all together.
- 5
Now fold all dry ingredients in mixture. Separate 1 cup from prepared mixture then add cocoa powder in it and fold it
- 6
Pour mixture in greased pan, (2 tbsp of white mixture with 1 tbsp of cocoa mixture)
- 7
With the help of skewer made marble effect. Bake it for 50-60 minutes at 180C or until toothpick inserted comes out clean
- 8
Let it cool on wire rack
Tadda
Enjoy with coffee or tea
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