Cream of Mushroom, Beef, and Rice

A one pot wonder cooked in layers to focus flavours.
Cream of Mushroom, Beef, and Rice
A one pot wonder cooked in layers to focus flavours.
Steps
- 1
Brown the beef and wash and chop the celery. Add the celery to the beef add salt and pepper.
- 2
Measure the rice add stir in coating the rice with the juices of the beef and celery. Add in the spices.
- 3
Stir well add half the water the water and stir let it cook.
- 4
When water cooks out add the hibiscus flower powder. Stir in the other half of water continue to cook. After 10 minutes stir in the cream of mushroom soup.
- 5
When soup is incorporated add in the cheese. Cover and remove from heat. Do not disturb 20 minutes. Serve I hope you enjoy!!!
Top Search in
Keywords
Similar Recipes
More Recipes
-

chef Nidhi Bole
-

Muniswari.G
-

Hannah 🌻
-

SPCooks1
-

culinarycubit
-

Francesco
-

Fateme Persian Kitchen
-

Fateme Persian Kitchen
-

Chef Bryce
-

My Mums cheesecake recipe 🍰 ❤️
#Cookielovescookin’
-

Ciara Berry -

Chicken Celery Cream Quiche Crustless
Solcire Roman
-

Neha Dua
-

Kaneez E Abiha
-

raji ammu
-

Monica's Cookhouse
-

skunkmonkey101
-

Easy Brazilian Lemonade (Creamy Lemonade)
MrsRiasat Ali
-

DrKhushboo Bansal
-

Amierah S-Man
-

Sudipa Gope
-

Varsha Narayankar























Comments (2)