Lee's Pork Shoulder Dry Spice Rub
Lee's @Lees
I've been making, and using this bbq rub for many years now. I use it on any thing that I smoke low and slow.
Lee's Pork Shoulder Dry Spice Rub
I've been making, and using this bbq rub for many years now. I use it on any thing that I smoke low and slow.
Cooking Instructions
- 1
Simply mix all ingredients together, and stir to combine well. Will keep covered air tight in a plastic container for months. Rub liberally on any type meat that you are going to cook. Let rubbed meat marinate in the spice mixture for at least 24 hours. Enjoy
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Spice Rub for Pulled Pork Spice Rub for Pulled Pork
This is the rub I created for my slow cooker pulled pork.
-
Pork Dry Rub Pork Dry Rub
I use this dry rub recipe for all my pork. Pictured is a Pork Loin im marinading in the dry rub for the 4th of July. Enjoy!
-
Pork Sholder Dry Rub Pork Sholder Dry Rub
great [ok] and folks its (1/4 cup paprika) sorry about that. :-)
-
-
Lee's Hickory Smoked (BBQ) Wet Brined Pork Ribs Lee's Hickory Smoked (BBQ) Wet Brined Pork Ribs
This is definitely more of a process, than a recipe. I guarantee you no matter how you cook the ribs, you will definitely see a huge difference in taste, and in texture. Also works the same for chicken as well.
-
-
Dry rub - Pork Spare Ribs Dry rub - Pork Spare Ribs
This rub gives a classic barbeque flavor with a sweetness and a sharp heat bit in the back of your mouth.
-
-
Pork Ribs Dry Rub Mix Pork Ribs Dry Rub Mix
Sweet with just enough heat to get a little sweat going. Can be eaten as is or saused.
Matt Willett -
Sweet & Spicy Rub Sweet & Spicy Rub
This rub is great on just about everything and is not too spicy as written. Spice it up more by adding more cayenne.
More Recipes
https://cookpad.wasmer.app/us/recipes/16038349
Comments (6)