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Hot Cross Buns
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A picture of Hot Cross Buns.

Hot Cross Buns

Kavita R
Kavita R @Kavita_R79

#thc
#thc20
Hot Cross Buns
Hot Cross Buns are super delicious, spices, studed with raisins, candid fruits. I've made these buns with whole wheat flour and eggless.

#thc
#thc20
Hot Cross Buns
Hot Cross Buns are super delicious, spices, studed with raisins, candid fruits. I've made these buns with whole wheat flour and eggless.

Read more

Hot Cross Buns

Kavita R
Kavita R @Kavita_R79

#thc
#thc20
Hot Cross Buns
Hot Cross Buns are super delicious, spices, studed with raisins, candid fruits. I've made these buns with whole wheat flour and eggless.

#thc
#thc20
Hot Cross Buns
Hot Cross Buns are super delicious, spices, studed with raisins, candid fruits. I've made these buns with whole wheat flour and eggless.

Read more
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Ingredients

1 hr + 45 minutes
12 servings
  • 250 gms- whole wheat flour
  • 2 tablespoons- brown sugar
  • 1 tsp- instant yeast
  • 2 tablespoons- butter
  • 1/4 cup- milk
  • 2 tablespoons- raisins
  • 1 tablespoon- cranberries
  • 1.5 tsp- spice powder (cinnamon, cardamom,
  • 2 tablespoons- finely chopped pineapples
  • 1 tsp- orange zest
  • 1/4 cup - 1/2 cupWater - (as required)
  • 1 tsphoney (brush after baking)
  • 2 tablespoonswhole wheat flour + 2 tablespoon of water to make slurry
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Steps

1 hr + 45 minutes
  1. 1

    Mix whole wheat flour, yeast, brown sugar, spice powder, pineapple, raisins, cranberries, milk.

    A picture of step 1 of Hot Cross Buns.
  2. 2

    Sprinkle water and knead a soft dough. It takes 15-20 minutes. Add butter and knead until the dough is extremely soft and non sticky.

    A picture of step 2 of Hot Cross Buns.
  3. 3

    Cover with lid... allow it to proof for 1 hr / until it doubles in size.

  4. 4

    Grease a baking tin with oil. (Tin size 8'.)

  5. 5

    Divide the dough in 12 portion's and tuck each portion tightly and arrange them in the baking tin.

    A picture of step 5 of Hot Cross Buns.
  6. 6

    Allow them to proof for 20-25 minutes.

  7. 7

    Make a thin paste by mixing whole wheat flour + water.

  8. 8

    Preheat oven @180'c.

  9. 9

    Fill the whole wheat flour paste into piping bag and make cross on the buns.

  10. 10

    Bake @180'c for 25-30 minutes.

  11. 11

    Once baked brush honey.

  12. 12

    After 10 minutes demold and allow it to cool on wire rack.

  13. 13

    Hot Cross Buns are ready to serve.

    A picture of step 13 of Hot Cross Buns.
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Copied!

Kavita R
Kavita R @Kavita_R79
on March 27, 2022 07:36

Comments (2)

Neha Dua
Neha Dua @cook_90450
March 27, 2022 09:43
Awesome 👍
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