Maple Granola
Super simple (and delicious) granola recipe. Customise as you wish with nuts, seeds and fruit. Enjoy with fresh yoghurt!
Maple Granola
Super simple (and delicious) granola recipe. Customise as you wish with nuts, seeds and fruit. Enjoy with fresh yoghurt!
Open in Cookpad AppSteps
- 1
Preheat the oven to 150°C.
Measure all ingredients. Chop the nuts. I used a mix of cashews, almonds and walnuts. Add to chopped nuts and oats to a bowl.
- 2
Combine the oil and maple syrup. Slowly incorporate into the oats and mix until everything looks coated. Sprinkle over salt and ground cinnamon and mix once more.
- 3
Line a baking sheet with parchment paper and evenly spread the granola. Put in preheated oven and 40 mins, stirring the granola every 10 mins or so.
- 4
Once evenly baked, remove from oven. I stirred through some cranberries at this stage. Leave to cool.
- 5
Once cooled transfer to an airtight container. Enjoy!
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