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Snails with Salted Egg Sauce
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Vietnam Authentic home cooking from Vietnam, with US measurements.
Originally published on Cookpad Vietnam as Ốc sốt trứng muối
A picture of Snails with Salted Egg Sauce.

Snails with Salted Egg Sauce

Vương Châu Giai Kỳ
Vương Châu Giai Kỳ @vuongchaugiaiky
Israel (Do Thái)

A delicious snack for the weekend that almost everyone loves from childhood to adulthood.

A delicious snack for the weekend that almost everyone loves from childhood to adulthood.

Read more

Snails with Salted Egg Sauce

Vương Châu Giai Kỳ
Vương Châu Giai Kỳ @vuongchaugiaiky
Israel (Do Thái)

A delicious snack for the weekend that almost everyone loves from childhood to adulthood.

A delicious snack for the weekend that almost everyone loves from childhood to adulthood.

Read more
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Ingredients

< 60 minutes
2 people
  • 14 ozsnails
  • 4salted egg yolks
  • 1 1/2 tbspbutter
  • 2 tbspfish sauce
  • 2 tbspsweetened condensed milk
  • 2 slicescheese
  • 1/2 cupmilk
  • Water (adjust sauce thickness to taste)
  • Lemongrass
  • Chopped chili
  • Chopped garlic
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Steps

< 60 minutes
  1. 1

    Steam the eggs and mash the salted egg yolks until smooth.

    A picture of step 1 of Snails with Salted Egg Sauce.
    A picture of step 1 of Snails with Salted Egg Sauce.
  2. 2

    Clean the snails, add lemongrass and snails to a pot, add a little water, and boil the snails until cooked.

    A picture of step 2 of Snails with Salted Egg Sauce.
    A picture of step 2 of Snails with Salted Egg Sauce.
  3. 3

    Melt butter in a pan, then add chopped garlic and chili. Once fragrant, add the mashed salted egg yolks and stir well.

    A picture of step 3 of Snails with Salted Egg Sauce.
    A picture of step 3 of Snails with Salted Egg Sauce.
  4. 4

    Add half a cup of milk, fish sauce, and sweetened condensed milk. Stir well and adjust seasoning to taste.

    A picture of step 4 of Snails with Salted Egg Sauce.
    A picture of step 4 of Snails with Salted Egg Sauce.
    A picture of step 4 of Snails with Salted Egg Sauce.
  5. 5

    If you prefer a thinner sauce for dipping bread or sipping, add a little water. Once the sauce boils again, add 2 slices of cheese and stir until melted. Finally, add the cooked snails and stir until the sauce coats the snails evenly.

    A picture of step 5 of Snails with Salted Egg Sauce.
    A picture of step 5 of Snails with Salted Egg Sauce.
    A picture of step 5 of Snails with Salted Egg Sauce.
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Vương Châu Giai Kỳ
Vương Châu Giai Kỳ @vuongchaugiaiky
Published in the US on April 09, 2025 14:31
Israel (Do Thái)
Xin chào, tôi là con lai mang 2 dòng máu Do Thái - Trung Hoa.Gia đình tôi là người Triều Châu di dân sang Việt Nam từ trước năm 1954. Hiện tôi sống tại Việt Nam, và như bạn thấy...tôi là một bác sĩ.Tôi quan tâm đến sức khoẻ, thích thưởng thức ẩm thực và biến tấu lại theo hướng tốt cho sức khoẻ, nhưng vẫn giữ được nhiều nhất vị nguyên bản của món ăn.Và hơn hết, tôi ủng hộ chế độ ăn das và ketogenic, vì nó sẽ cho bạn vóc dáng cùng sức khoẻ tốt(Tin tôi đi, đối vs các bạn muốn giảm cân - thì giảm cân bằng protein, fat luôn thú vị và vui vẻ hơn giảm cân chỉ bằng rau rất nhiều.Và nếu như có thể dùng thực phẩm để kiểm soát 1 số bệnh thông thường như tiểu đường, tăng/giảm huyết áp, mỡ trong máu…1 cách easy, thì bạn có nguyện ý theo để tương lai không cần sử dụng 1 viên thuốc nào không?)Phương châm sống của tôi: ketogenic is lifestyle
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Keywords

Lemon Grass Fish Condensed Milk Egg Butter Cheese Garlic

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