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Oven-baked Lamb Rack 焗羊架
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A picture of Oven-baked Lamb Rack 焗羊架.

Oven-baked Lamb Rack 焗羊架

Joyce and Felix
Joyce and Felix @Joyce_and_Felix

Oven-baked Lamb Rack 焗羊架

Joyce and Felix
Joyce and Felix @Joyce_and_Felix
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Ingredients

30 mins
4 People
  • 1lamb rack; fat removed
  • Salt and pepper
  • Thyme (or other herbs of your choice)
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Steps

30 mins
  1. 1

    Season the lamb rack with thyme, salt and pepper

  2. 2

    Bake in oven with 180°C for 20 mins

  3. 3

    Rest the lamb rack in oven for 5 mins

  4. 4

    Take the lamb rack out and further rest for 5 mins at least

  5. 5

    Cooking time may vary depending on the size of the lamb

  6. 6

    Serve with vegetables of your choice

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Joyce and Felix
Joyce and Felix @Joyce_and_Felix
on February 16, 2023 00:20

Comments

John A
John A @JohnA
February 16, 2023 10:39
Lovely looking lamb
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