Pea's Crispy Fritters

Name: Pea's Crispy Fritters
Total time: 8100 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup chana dal; 1 cup peas; 3-4 green chillies; 5-6 cloves garlic; 1/2 inch ginger piece; 1/2 tsp cumin powder; 1/2 tsp black pepper powder; 1/4 tsp turmeric powder; Pinch asafoetida; as required Salt; as required Oil for frying

Abha Agam Singh @cook_12089915

#Win
#Week1

Abha Agam Singh @cook_12089915

Saved

Ingredients

2hr15 min

4 servings

1 cupchana dal
1 cuppeas
3-4green chillies
5-6cloves garlic
1/2 inchginger piece
1/2 tspcumin powder
1/2 tspblack pepper powder
1/4 tspturmeric powder
Pinchasafoetida
as requiredSalt
as requiredOil for frying

Saved

Steps

2hr15 min

1

Wash and soaked chanadal (b gram) for at least 2hrs.Now make paste ofo chanadal in grinder
2

Make paste of chillies,garlic and ginger.Now in a mixing bowl add all the ingredients except oil.
3

Mix it nicely and put fritter into hot oil fry till golden.
4

Serve hot with your favourite chutney or and sauce.This is perfect teatime snacks.