Authentic home cooking from Vietnam, with US measurements. 
Baked Flan with Whipping Cream
Called 'flan with whipping cream' because using whipping cream makes it richer and more fragrant than just using milk and sweetened condensed milk. I reduced the sweetness a bit for kids.
Baked Flan with Whipping Cream
Called 'flan with whipping cream' because using whipping cream makes it richer and more fragrant than just using milk and sweetened condensed milk. I reduced the sweetness a bit for kids.
Open in Cookpad AppSteps
- 1
Crack the eggs into a bowl and whisk until smooth. Warm the milk, whipping cream, and powdered sugar together, then slowly pour into the eggs while whisking. Strain the mixture and add vanilla extract.
- 2
Melt the granulated sugar with 1 teaspoon water in a pan until it turns a deep amber color, then pour into the mold.
- 3
Pour the egg and milk mixture over the caramel. Cover the top and place in a preheated oven. Fill the baking pan with boiling water. Bake at 350°F (175°C) for 40 minutes. Let the flan cool completely before removing from the mold. Add coffee and coconut milk on top if desired.
Cooksnaps
Keywords
Similar Recipes
More Recipes
-
Sabudana_Waffle /Savoury waffles
-
-
-
-
-
Chicken Piccata over Angel Hair Pasta
Kendall Sampson -
Lemon Feta Andouille Chicken Sausage Orzo Bowls
Kendall Sampson -
Chili Oil Eggs Hash Browns with Spicy Ranch
-
-
-
-
California Farm Cajun Spice Mix
-
Seeker81 -
कांजी वडा काॅम्बो स्पेशल #MRW #W1 #Kanjivada
-
‘Isobe Mochi’ made with Glutinous Rice Flour
-
-
Baked Crispy Crunchy Cheesy Spicy Matri Crackers
-
-
Meat Sauce for Hotdogs Batch 2
-
Potatoes and Green Beans with Parmesan Cheese
-
-
Tarragon Topped Cheese filled Balls
