Roasted Brussels sprouts 🤍

It’s something that’s quick and easy
My family also loves it
Roasted Brussels sprouts 🤍
It’s something that’s quick and easy
My family also loves it
Steps
- 1
Wash and cut in half the Brussels sprouts. Add them to the bowl
- 2
Diced and cut the onions and garlic, Add that to a bowl.
- 3
Sprinkle the onion powder, garlic powder and paprika over the bowl. Then drizzle the olive oil in and mix and get them nice and coated with everything.
- 4
Roast them at 375°F for about 15 minutes.
- 5
Let them cool for 2 minutes or serve them hot. Adding the honey is optional. Enjoy !🤍
Keywords
Similar Recipes
More Recipes
-

Watermelon Cake (fresh fruit cake)
Rehana Wasim
-

Mukti Sahay
-

Mukti Sahay
-

Madhumita Bishnu
-

Kendall Sampson -

Kendall Sampson -

Kendall Sampson -

Kendall Sampson -

Apple Cake with Cinnamon & Ginger ~ Tao / Vegetarian
Zào Jün ~ TAO 'proof' Vegetarian Cooking
-

Tomato with pesto and mozzarella
Ashley Delgatto
-

Master Chef A.C.
-

Whipped Coffee / Dalgona coffee (Iced) ☕️ 🧊 💗
#Cookielovescookin’
-

Pad Thai (courtesy of Pailin's Kitchen)
Myles Levin
-

Anupama Chaudhary
-

Tandoori Chai At Home (Kulhad Chai)
Sarita Srivastava
-

Man o Salwa By Neelam Saleem
-

Man o Salwa By Neelam Saleem
-

Sudipa Gope
-

nutripro
-

Kumkum Chatterjee
-

Kumkum Chatterjee
-

Allen Vitalic








Comments (2)