Aloo toast

Name: Aloo toast
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 4 boiled potatoes; 2 green chili chopped; 2 spoons oil; 1/2 spoon cumin seeds; 1 pinch hing; As Required butter; As Per Taste Salt; 1/2 spoon red chilli powder; 1/2 spoon amchoor powder; As required bread slices

Jayanti Singh @jayanti3

#cookwithbharti

Jayanti Singh @jayanti3

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Ingredients

20 minutes

2 people

4boiled potatoes
2green chili chopped
2 spoonsoil
1/2 spooncumin seeds
1 pinchhing
As Requiredbutter
As Per TasteSalt
1/2 spoonred chilli powder
1/2 spoonamchoor powder
As required bread slices

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Steps

20 minutes

1

Boil potatoes and mash in a bowl.
Take a kadai on gas add oil becomes hot add cumin seeds and hing when this is tempering then add potatoes salt and all spices. Mix well and pour on a plate.
2

Take for bread slice spread potato mixture in slice and cover with the second slice.
3

Spread butter on top and down the side of the bread slice when both sides look golden brown.
4

Your aloo toast is ready to serve with green chutney or tomato sauce.