Carrot/🥕 Gajar Upma

Name: Carrot/🥕 Gajar Upma
Total time: 900 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 bowl roasted semolina/rava/sooji; 1 carrot chopped finely; 1 handful small onions (ooli piaj/shallots); 1 tomato chopped; 2 green chilli chopped; 1 dry red chilli; 1 Tbsp mango ginger(amba kashi ada); 1 sprig curry leaves; 1/2 Tsp mustard seeds; 1/2 Tsp split urad daal; 1 Tsp chana daal; 1/4 Tsp turmeric powder, salt as required, 1.5 cup water; Coriander leaves and chana daal chutney, ripe papaya pcs

Dr.Madhumita Mishra @FoodTalking

Odisha

#Mar
#W2
#carrot
#semolina
#upma
#cookpadindia
Upma is a favourite breakfast for most people as this recipe is delicious and fulfilling also. Using shallot in upma, makes the recipe tastier. I prepare carrot upma for my kerali friends who are now with my family.

Dr.Madhumita Mishra @FoodTalking

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Ingredients

15 minutes

3 servings

1 bowlroasted semolina/rava/sooji
1carrot chopped finely
1 handfulsmall onions (ooli piaj/shallots)
1tomato chopped
2green chilli chopped
1dry red chilli
1 Tbspmango ginger(amba kashi ada)
1 sprigcurry leaves
1/2 Tspmustard seeds
1/2 Tspsplit urad daal
1 Tspchana daal
1/4 Tspturmeric powder, salt as required, 1.5 cup water
Coriander leaves and chana daal chutney, ripe papaya pcs

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Steps

15 minutes

1

Arrange and assemble the ingredients. Take 2 Tbsp vegetable oil in a kadhai and allow crackle mustard seeds and add hing powder.
2

Fry the cleaned shallots, green chilli till translucent. Then mix urad daal, chana daal, curry leaves and dry chilli to the oil.
3

Add chopped carrots, tomatoes, turmeric powder and salt. Mix and saute well.
4

Mix the chopped mango ginger and 1.5 cups of water. Allow to boil and drop roasted semolina. Stir continuously to avoid lumps. The Carrot Upma is ready to serve with chutney and fruits.
5

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Dr.Madhumita Mishra @FoodTalking

on March 09, 2023 11:46

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.