Amba

green mangoes • sugar or jaggery powder • ghee • cloves • cinnamon stick • saffron sticks

raw turmeric • ginger • amba haldi (white turmeric) • lemon • pickle masala • chilli powder • powder sugar • oil, mustard seeds and asafoetida • Salt • green chillies

Mangos • Tempering: Mustard oil, hing, red chilli, curry leaves, panch poran • As per taste Salt, turmeric, chilli powder • Roasted cumin powder • jaggery

raw mango chopped • curry leaves • refined oil to cook • ponch phutan • dry red chilli • turmeric powder • Salt as required • red chilli powder • dry ginger powder • water • less/more jaggery powder • roasted cumin powder

mango pulp • milk powder • . sugar. • grated paneer • Some sliced pista pieces

fresh pigeon peas (tuver/lilva) • bulb garlic /100 grams green garlic • spicy green chillies (adjust to your taste) • amba haldar (mango ginger) • haldar (fresh turmeric) • ginger • tender curry leaves • lemon • Salt to taste • curd (preferably sour & whisked) • prepared masala paste • besan (gram flour) •

raw mangoes into pieces • Jaggery • Some curry leaves • Some coriander leaves • chopped onion • red chilli powder • turmeric powder • Garam masala • mustard seeds • cumin seeds • methi seeds • Salt •

chana dal • green chilli paste • grated raw mango • Salt, sugar • mustard seeds • asafoetida • Some curry leaves • turmeric • Coriander for garnishing • oil

yogurt • sugar • Raw chopped mango • water • chopped apples • chopped grapes • pomegranates • banana chopped • mahua or mahul • Cashwes • raisins • almonds •

Chana dal - • Fresh grated coconut - • Kacchi (raw) kairi grated - • Sugar- • Salt - • Oil • Coriander leaves - • Mustard seed - • Jeera- (1 for tadka and 1 for Mixing) • Turmeric powder • hing- • Curry leaves •

kacche Aam (raw Mango) • medium piece of Jaggery or 3 Tablespoons of sugar • Salt • water • chopped coriander leaves • Panch furan • Red chillies (dry) • red chilli powder • Hing/asafoetida • haldi(Turmeric) powder • roasted cumin powder • curry leaves •

whole wheat flour • maida • ghee • barik rava • salt • water for kneading the flour • fresh alphanso mango pulp • milk powder • condensed milk • elaichi powder • Cashew-badam powder

mango(medium sized) • water • salt • sugar • grated coconut • oil • panch phoron • dry chillies • garlic cloves crushed • curry leaves • ginger garlic paste • turmeric powder •

Raw mango - • Jaggery - • Dry chilli - • Panch phoron - • Cumin seed - • Turmeric powder - • Chilli powder(colour) - • Curry leaf - • Cumin powder - • Coriander powder - • Mustard powder - • Chilli flakes - •

raw mango curry cut • bhindi • mustard gravy • mustard • red whole Chillies • garlic • jeera • coriander seeds • oil • whole red chilli • Hing • Haldi / turmeric powder •

raw mango (kairi) • jaggery • mustard seeds • fenugreek seeds • cumin seeds • sauf • turmeric powder • red chilli powder • Salt • Oil • curry leaves • chopped onion •

raw mangoes • mustard seeds • fennel seeds • fenugreek seeds • whole red chilli • oil • haldi • red chilli powder • Salt • sugar

big raw mango cut into cubes • green chillies • Sugar • noren gud (jaggery) • panch phoron • asafoetida (hing) • turmeric powder • mustard seeds paste • coriander leaves chopped • oil • water • Salt •

mango ginger (amba haldi) pieces • Raw turmeric • lemons • salt

roasted semolina/rava/sooji • carrot chopped finely • small onions (ooli piaj/shallots) • tomato chopped • green chilli chopped • dry red chilli • mango ginger(amba kashi ada) • curry leaves • mustard seeds • split urad daal • chana daal • turmeric powder, salt as required, 1.5 cup water •

fresh haldi/turmeric • amba halad/turmeric • groundnut oil • lemons • sp kalonji • /2sp methi seeds • sp mustard seed dal • sp fennel seeds/saunf • /2sp hing/asafoetida • sp kashmiri chilly powder • /2sp teekha mirch powder/spicy chilly powder • sp salt

mango • mustard oil • Salt • turmeric powder • chilli powder • powder jaggery • small onion chopped • garlic cloves • ginger • green chilli • punch photon • hing •

raw turmeric (kachhi haldi) • amba haider (mango ginger) • ginger(adrakh /adu) • big pinch of salt • lemon (juice)

wheat flour • ghee • dry fruits of choice • Gund(it’s very helpful in back pain) • Khaskhas • raw turmeric (Amba haldi) • Sugar/jaggery powder • Maskmelon seeds optional • Phool makhana