Quick And Easy Orange Cake Recipe

Dadya Msindai @Misosimitamu
Cooking Instructions
- 1
Preheat the oven to 177°C or 350°F Butter your loaf pan or any baking tray of your choice then sprinkle with flour.
- 2
In a large bowl, whisk together flour, (baking powder if your using all purpose flour) and salt.
- 3
In another large bowl, combine sugar and orange zest. Rub the zest into the sugar with your fingers until the sugar is a light orange color
- 4
Then add the oil, eggs, orange juice, and orange extract and whisk until combined.
- 5
Pour the flour into the liquid mixture and whisk together just until all of the flour is incorporated. Pour the batter into the prepared cake pan.
- 6
Bake for 1 hour or until a wooden toothpick inserted into the center comes out clean.
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