Creamy Paneer Bhurji

Normally bhurjis are dry and it has a particular texture but I like my paneer bhurji on the Creamy side and trust me it tastes so good 😊....
Try this recipe this way..I am sure everyone from your family will love it.
Serve it with bread, tandoori roti or chapati.
Creamy Paneer Bhurji
Normally bhurjis are dry and it has a particular texture but I like my paneer bhurji on the Creamy side and trust me it tastes so good 😊....
Try this recipe this way..I am sure everyone from your family will love it.
Serve it with bread, tandoori roti or chapati.
Steps
- 1
In the pan, add ghee and butter.
- 2
Now add garlic and ginger and mix well.
- 3
Then add chopped onion 🧅 and saute it till it is light brown on high flame.
- 4
Now add capsicum and mix well.now add haldi powder, cumin powder, kitchen King masala,garam masala and mix well properly on slow flame.it is a very important step.
- 5
Now add tomatoes and saute it till tomatoes till it is very soft.and do mixture Dry.now add salt and red chilli powder and mix well.now add water and mix well for 2 or 3 minutes.
- 6
Now add paneer and mix well.now add malai and mix well.
- 7
Now add water and mix well.now add kasoori Methi and butter and mix well.
- 8
Ready to serve.
- 9
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