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Cous Cous with farmers market Roasted Butternut squash and red onions
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A picture of Cous Cous with farmers market Roasted Butternut squash and red onions.

Cous Cous with farmers market Roasted Butternut squash and red onions

snic21
snic21 @cook_3852996

filling and flavorful side

filling and flavorful side

Read more

Cous Cous with farmers market Roasted Butternut squash and red onions

snic21
snic21 @cook_3852996

filling and flavorful side

filling and flavorful side

Read more
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Ingredients

4 mins
  • 1 canchick peas
  • 1/2quarter inch sliced red onion
  • 1red pepper flakes
  • 1split butternut squash
  • 1 boxFar East instant pine nut cous cous
  • 1balsamic vinegar
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Steps

4 mins
  1. 1

    heat oven to 425, roast squash and onions 45 minutes

  2. 2

    cook couscous

  3. 3

    make dressing by mixing balsamic olive oil and red pepper flakes salt and pepper

  4. 4

    remove squash from often and scoop out of shell to dice butternut squash

  5. 5

    mix everything together and add oregano

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snic21
snic21 @cook_3852996
on October 21, 2013 06:41

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Keywords

Couscous Red Onion Pepper Butternut Pinenuts Garbanzo Bean

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