Oat and Apple Pancakes 🍎 🥞

Name: Oat and Apple Pancakes 🍎 🥞
Total time: 900 s
Yield: 2 medium servings or 1 generous portion
Cuisine: American
Ingredients: 1 1/2 cups oats (about 150 grams); 1/2 cup milk (about 120 ml); 1 egg; Salt or sugar (to taste); 1 piece fruit (I used apple); For sweet pancakes: you can add honey, cinnamon, vanilla, etc. For savory pancakes: you can add a tablespoon of cream cheese, nutmeg, pepper, or anything you like; Baking powder (1 teaspoon) or 1 tablespoon self-rising flour

Uma Garcia @_gomezumii

Buenos Aires Provincia

You can make these oat pancakes plain, sweet, or savory, and use any fruit you like!

Uma Garcia @_gomezumii

Buenos Aires Provincia

You can make these oat pancakes plain, sweet, or savory, and use any fruit you like!

Saved

Ingredients

15 minutes

2 medium servings or 1 generous portion

1 1/2 cupsoats (about 150 grams)
1/2 cupmilk (about 120 ml)
1egg
Salt or sugar (to taste)
1 piecefruit (I used apple)
For sweet pancakes: you can add honey, cinnamon, vanilla, etc. For savory pancakes: you can add a tablespoon of cream cheese, nutmeg, pepper, or anything you like
Baking powder (1 teaspoon) or 1 tablespoon self-rising flour

Saved

Steps

15 minutes

1

Blend the oats in a blender until you get a finer texture. If you don't have a blender, you can use an immersion blender. Be patient, and occasionally stir the oats until they reach a flour-like consistency.
2

Add the egg, milk, salt or sugar, and, if you like, vanilla. Once the mixture is smooth, add the chopped fruit.
3

Add baking powder (1 teaspoon) or self-rising flour (1 teaspoon).
4

Heat a nonstick skillet over medium heat, add butter or oil, and pour the batter in rounds (make them any size you like; I used a heaping tablespoon for each and got 10 pancakes). Flip them when you see bubbles and the color changes.
5

Top with anything you like! For savory: cream cheese, avocado, tomato, oregano, olive oil, etc. For sweet: honey, fruit, whipped cream, etc.