Malai Babugosha or Indian Pear

ZMA
ZMA @zesty5

#GoldenApron23
#week4
#cookpadindia
Babugosha or Indian Pear is one such versatile fruit that's easily available aplenty in the markets these days. This one is essentially just a 2 ingredients magic. That's it. If desired, granulated Sugar or Honey can be used just for some pep or if the Pear is not so sweet. Kids would love it. It's an excellent one for a family get together or a kitty party or a kids party, or even a quick Dessert after a meal. Serve it chilled for a yummy treat. Your folks as well as the guests would definitely enjoy it.

Meals are often incomplete without a Dessert. And this one is a perfect choice. No hassle version. Irresistible and a delicious bowl of Fruity goodness and nutrition is at your disposal in no time at all.

Enjoy No Cooking with Zeen!

Malai Babugosha or Indian Pear

#GoldenApron23
#week4
#cookpadindia
Babugosha or Indian Pear is one such versatile fruit that's easily available aplenty in the markets these days. This one is essentially just a 2 ingredients magic. That's it. If desired, granulated Sugar or Honey can be used just for some pep or if the Pear is not so sweet. Kids would love it. It's an excellent one for a family get together or a kitty party or a kids party, or even a quick Dessert after a meal. Serve it chilled for a yummy treat. Your folks as well as the guests would definitely enjoy it.

Meals are often incomplete without a Dessert. And this one is a perfect choice. No hassle version. Irresistible and a delicious bowl of Fruity goodness and nutrition is at your disposal in no time at all.

Enjoy No Cooking with Zeen!

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Ingredients

1 serving
  1. 2cubed Indian Pears
  2. 1/2 cupFresh Cream
  3. 1 tbspChia seeds

Cooking Instructions

  1. 1

    Wash the fruit with water for about 2-3 times until it's clean and ready to be used.

  2. 2

    Cut each one into small cubes. Stir in the malai or the fresh cream either homemade or a store bought one according to one's own choice and availability.

  3. 3

    Mix well and sprinkle a generous amount of chia seeds on top before serving. Do serve it chilled. Simple yet a filling one. Enjoy!

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ZMA
ZMA @zesty5
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Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.
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