Vegan Carrot Cake

Name: Vegan Carrot Cake
Total time: 3000 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 2 large bananas; 1 large carrot; 1 cup overnight oats; 2 Tbsp peanut butter; 1 tsp baking powder; 2 tsp cinnamon powder; Sultanas; Almonds; Walnuts; Salt; 2 cups almond milk; 1/4 cup maple syrup; Almonds and walnuts and maple syrup; Yogurt whisked

Madhumita Bishnu @Madhubish27

Kolkata

#ga24
Tastiest, healthy and nutritious way to enjoy carrot

Madhumita Bishnu @Madhubish27

Kolkata

#ga24
Tastiest, healthy and nutritious way to enjoy carrot

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Ingredients

Prep time-10 mins, Baking time-40mins

4-5 servings

Dry ingredients
2large bananas
1large carrot
1 cupovernight oats
2 Tbsppeanut butter
1 tspbaking powder
2 tspcinnamon powder
Sultanas
Almonds
Walnuts
Salt
Wet ingredients
2 cupsalmond milk
1/4 cupmaple syrup
Garnish
Almonds and walnuts and maple syrup
Frosting
Yogurt whisked

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Steps

Prep time-10 mins, Baking time-40mins

1

Grease a baking tray. Add peeled bananas and mash
2

Add grated coconut and add on the bananas
3

Add peanut butter, baking powder, cinnamon powder, salt, add sultanas, chopped almonds
4

Add oats, maple syrup and add almond milk
5

Pre heat oven to 180 deg C and bake for 40 mins. Cool and set aside
6

For Frosting - add whisked yogurt and drizzle more maple syrup and chopped almonds and walnuts

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on February 26, 2024 06:15

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you