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Army (Canned) Beef Noodle Soup
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Taiwan Authentic home cooking from Taiwan, with US measurements.
Originally published on Cookpad Taiwan as 陸軍(罐頭)牛肉麵
A picture of Army (Canned) Beef Noodle Soup.

Army (Canned) Beef Noodle Soup

電冰箱
電冰箱 @cook_6828510

If you crave beef noodle soup in the middle of the night, most people would probably just go for instant noodles. But don't settle for instant noodles! Those who have been to Chenggongling have probably tried the beef noodle soup made with Xin Xin canned beef. Of course, my fridge is no exception. I remember when I was in the military, this bowl was a super precious delicacy! Today, let's use simple ingredients to make this bowl. If you don't tell, people probably won't know it's made from a can, right? Let's keep watching!

Tips

Although both are instant foods, canned food is generally safer than instant noodles, and the meat chunks are more substantial. I personally find a 1:1 ratio of beef broth to canned beef just right. Of course, if you find it too bland or too salty, feel free to adjust the water amount.

Thoughts

This recipe makes two servings, costing about 50 NTD per bowl. Considering that a similar bowl of noodles usually costs over 120 NTD, this is really economical and convenient!

If you crave beef noodle soup in the middle of the night, most people would probably just go for instant noodles. But don't settle for instant noodles! Those who have been to Chenggongling have probably tried the beef noodle soup made with Xin Xin canned beef. Of course, my fridge is no exception. I remember when I was in the military, this bowl was a super precious delicacy! Today, let's use simple ingredients to make this bowl. If you don't tell, people probably won't know it's made from a can, right? Let's keep watching!

Tips

Although both are instant foods, canned food is generally safer than instant noodles, and the meat chunks are more substantial. I personally find a 1:1 ratio of beef broth to canned beef just right. Of course, if you find it too bland or too salty, feel free to adjust the water amount.

Thoughts

This recipe makes two servings, costing about 50 NTD per bowl. Considering that a similar bowl of noodles usually costs over 120 NTD, this is really economical and convenient!

Read more

Army (Canned) Beef Noodle Soup

電冰箱
電冰箱 @cook_6828510

If you crave beef noodle soup in the middle of the night, most people would probably just go for instant noodles. But don't settle for instant noodles! Those who have been to Chenggongling have probably tried the beef noodle soup made with Xin Xin canned beef. Of course, my fridge is no exception. I remember when I was in the military, this bowl was a super precious delicacy! Today, let's use simple ingredients to make this bowl. If you don't tell, people probably won't know it's made from a can, right? Let's keep watching!

Tips

Although both are instant foods, canned food is generally safer than instant noodles, and the meat chunks are more substantial. I personally find a 1:1 ratio of beef broth to canned beef just right. Of course, if you find it too bland or too salty, feel free to adjust the water amount.

Thoughts

This recipe makes two servings, costing about 50 NTD per bowl. Considering that a similar bowl of noodles usually costs over 120 NTD, this is really economical and convenient!

If you crave beef noodle soup in the middle of the night, most people would probably just go for instant noodles. But don't settle for instant noodles! Those who have been to Chenggongling have probably tried the beef noodle soup made with Xin Xin canned beef. Of course, my fridge is no exception. I remember when I was in the military, this bowl was a super precious delicacy! Today, let's use simple ingredients to make this bowl. If you don't tell, people probably won't know it's made from a can, right? Let's keep watching!

Tips

Although both are instant foods, canned food is generally safer than instant noodles, and the meat chunks are more substantial. I personally find a 1:1 ratio of beef broth to canned beef just right. Of course, if you find it too bland or too salty, feel free to adjust the water amount.

Thoughts

This recipe makes two servings, costing about 50 NTD per bowl. Considering that a similar bowl of noodles usually costs over 120 NTD, this is really economical and convenient!

Read more
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Ingredients

15 minutes
  1. Prepared Ingredients
  2. 1 canbraised beef
  3. 1/2 packagenoodles
  4. 1little bit of greens
  5. Chopped green onions to taste
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Steps

15 minutes
  1. 1

    A picture of step 1 of Army (Canned) Beef Noodle Soup.
  2. 2

    2. Fill the empty can with water, pour it into the pot, and mix. Bring to a boil to make beef broth.

    A picture of step 2 of Army (Canned) Beef Noodle Soup.
  3. 3

    3. In another pot, cook the noodles. When the noodles are almost done, blanch the greens until cooked.

    A picture of step 3 of Army (Canned) Beef Noodle Soup.
  4. 4

    4. Place the noodles and greens in a bowl.

    A picture of step 4 of Army (Canned) Beef Noodle Soup.
  5. 5

    5. Pour the beef broth over them.

    A picture of step 5 of Army (Canned) Beef Noodle Soup.
  6. 6

    6. Finally, add the beef and sprinkle with chopped green onions before serving.

    A picture of step 6 of Army (Canned) Beef Noodle Soup.
  7. 7

    1. Pour the contents of the can into a small pot.

    A picture of step 7 of Army (Canned) Beef Noodle Soup.
  8. 8

    A picture of step 8 of Army (Canned) Beef Noodle Soup.
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電冰箱
電冰箱 @cook_6828510
Published in the US on April 10, 2025 13:04
因為愛吃所以開始自己動手複製,無心插柳的分享卻成為自己目前生活的重心。從吃飽到吃巧的變化,是一場品嚐食材最真實味道的進程。願跟大家分享自己生命中每一道最美味的記憶!
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